USDA Organic vs Made with organic grapes
USDA Organic VS MWOG
Made with Organic Grapes:
Means entirely made from certified organic grapes. Additional ingredients used in the winemaking process need not be organic, but they cannot be produced with the use of pesticides or synthetic fertilizers. Wines must be produced and bottled in an organic facility, and sulfites must be limited to 100 parts per million or less
The grapes are grown without the use of synthetic fertilizers, and all ingredients going into these wines, which includes yeast, must be certified organic. No sulfites may be added to these wines, naturally occurring sulfites are permitted. Only these wines may display the USDA organic seal.